Analysis of Aroma Compounds in Wine Using SPME

Every wine has a distinct aroma profile. The major components in the aroma profiles can be very similar; however it is the subtleties that can make all the difference. The seemingly small components in the aroma profile of a wine can often have a large impact on the overall flavor. There are an enormous variety of wine brands, flavors, etc… This application note will focus on three types of white wine and their respective aroma profiles using Headspace Solid Phase Micro Extraction sampling.

 

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